Spin A Yarn Steakhouse

$50–100

The quality food was excellent. We had Ribeyes, prime rib, calamari steak and oh yes the Greek lemon soup. Everyone should try the soup. The staff were so incredibly attentive. 5 star service!

A very old fashioned American steakhouse. You won’t be disappointed but you won’t get super excited either. The main dish, lamb shank and lamp chops, were definitely tasty but the soup and drinks were just okay. Tiramisu was below average.

$30–50

Went there last night for dinner. It was a weeknight. It was quiet, though not empty. We were seated quickly and the waiter was very friendly and knowledgeable. We ordered the salad with our meal. I was very excited because the menu said that there would be hazelnuts but instead, the salad came with candied wants. I was disappointed that it wasn't hazelnuts because that sounded like it would be really great and the waiter said it must have been a typo in the menu. I am slightly allergic to walnuts but I didn't mention it. Tried one and it was, indeed good. That was literally the only tiny hiccup in the meal. The salad was fantastic the steak was perfection, along with the roasted garlic and I'll gratin potatoes. The mushroom pasta was absolutely delicious. We saved room for dessert and so glad we did. We got a tiramisu and the berries dessert to share. The tiramisu was absolute perfection and the berries were even better if at all possible! One other thing... The steak knives were awful lol! It was literally easier to cut the very tender filet mignon with the table knife than the steak knife. But our experience was so awesome and everything was so delicious that we're definitely coming back! Just next time I'm bringing my own steak knife. 🤣

Stepping into this restaurant was a lot like stepping back in time, in a good way. The service and the staff where great as well, and when we came in there even was a guitar player playing Santana covers. The food on the other hand was what I’d call “Acceptable” The steak was in fact a steak, nothing less, nothing more. The sides where starchy, the veggies steamed. It was bland but serviceable. Maybe it would be cool to get drinks there? As far as a sit down dinner? It’s better than chilis and maybe around outback quality. But the atmosphere was nice.

$30–50

Worth every star...great waiters, never waited for service or had to ask for something (Keith). Pics say it all about quality. Fresh grated parmesan. Birthday addition was over the top.

$50–100

Went to this place due to recommendation from coworker, and it was just okay. The atmosphere was good with an oldie type feel but the food, for the price (spent $160 for two people, 1 steak and 1 drink each) was just okay. The steak and scalloped potatoes were lacking flavor, although the cream spinach was good. Atmosphere wasn't help by an obnoxious Celtics fan screaming like a banshee, but I wouldn't hold that against the restaurant. Overall decent place but food didn't live up to the hype. I also don't like that the menu doesn't have prices of their steaks, just states MP for market price. How does every other restaurant do it without issue?

We stopped in for lunch and almost had the place to ourselves. Our server was fast and efficient, friendly and knowledable abput the dishes. The corn chowder was excellent. The house salad was tasty with bleu cheese. The carbonara was made with cream and fresh peas and was great. The atmosphere was classy.

It’s so refreshing to see there are still classic restaurants in this part of California offering a unique and high-class experience. A little pricy but worth it. Waitresses are all professional and provide the best service. Definitely try their lamb shank.