BOUILLON BILK

We had the tasting menu and out of the 8 dishes we tried, really only two stood out: the artic char and the veal. The first was light and refreshing with different textures and flavours. The second, as main, was playful and perfectly cooked. It was about 200$ per person. Was it good? Yes. Was it phenomenal? Definitely not. The rating is for the overall experience, impeccable service and some glimpse of master chef cooking in the 2 dishes mentioned. Worth to try but I dont think I would do the tasting menu at my next visit.

Very nice French experience. The food and service were great, but the wine pairing was so so. If you are a typical American foodie, be prepared for a second round at another restaurant. 😋

CA$100+

CA$100+

My husband and I went there for my birthday dinner. It was an amazing experience. We had their 5 course tasting menu. They were very accommodating and catered to my vegetarian needs. My husband had their usual one. Our server Natalia was very helpful throughout. They presented and explained all of the dishes very well. And we simply loved all of them. Being a popular place, it was totally packed. So do make a reservation well in advance. Highly recommend for a fine dine experience!

It’s a very busy restaurant and always packed with people. We tried lunch menu from June to August 2022. In June, everything was excellent such as food flavor, texture seasoning, plating and service. Every ingredient plays its role perfectly and every dishes presents different texture and full of flavor. Cold soup was refreshing and fish skin was crispy. In July, some dishes were over seasoned and ordinary flavor. steak was a bit chewy and salty. In August, we waited for nothing over 30mins and almost finished cocktails. steak was a bit chewy and salty again. At last we got the overcharged bill which was calculated by 3 person lunch tasting menu and we were 2. But it’s definitely must-eat restaurant in Montreal.

CA$100+

CA$100+

This restaurant was exceptional. I went by myself and sat at the bar and the staff was incredibly attentive and told me lots about each plate. The food there is vibrant and has many different textures which makes each bite interesting. The lobster bisque was especially amazing with some very bright flavours. Overall, i had one of the best experiences eating there and would definitely recommend it to anyone who loves food and creativity. Get the degustation menu and you won't regret the adventure!

Service is great, waitresses are very polite and attentive. Food is amazing, too. Loved the minimalistic menu. But… Unexpected location. Smart casual venue. Low ceilings, too loud. Limited space and privacy (if you are looking for a place to talk business or have a sensitive conversation over a lunch or dinner - find some place else). Not a kids-friendly spot.

Had reservations and the 3 course lunch with a friend-soup, salmon u0026 desert. Excellent service, upscale vibe, bar and table seating. Be careful of the low dividing walls, they are more like screens and not bolted down, as a diner found out :/. Very enjoyable. Accessible

CA$50–60

Great tasting menu from start to finish. Excellent wine selections as well. The staff were professional and excellent. The decor was a bit dark for my liking. But otherwise no complaints. This location should be Michelin recommended or 1 Michelin star.

CA$100+