Tipo 00
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63325
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+61399423946
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https://www.tipo00.com.au/
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361 Little Bourke St, Melbourne VIC 3000, Australia
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Anonymous
09-15-2023 05:14Perfectly cooked pasta, as expected, beautiful sauces, the lingua ox tongue was delicious tender and so so tasty! Calamari was beautifully paired with fennel and mussel that was YUMMY! Zucchini flowers were fine, nothing amazing, could definitely have used more flavor. Squid ink pasta was definitely my favorite and well worth the recommendation, so much taste of the ocean in one plate. Beautiful plates of food overall and well flavored.
Anonymous
09-11-2023 21:40It’s a few hits and misses with Tipo 00. Foods were outstanding, really deserve all the hype and everything. I had the best gnocchi ever! Service? not so much! We left feeling awkward because we loved the foods very much but the quirk rudeness of the staffs can’t be overlooked too. Hopefully they will improve the quality of the overall experience.
Anonymous
07-21-2023 20:48I recently dined at this Italian restaurant and it was a delightful experience. The pasta dishes were cooked to perfection, and the main focus of the dish was always the pasta itself, which was a refreshing change from other Italian restaurants. The service was top-notch, our waiter went above and beyond to accommodate us by moving our table outside and splitting our pasta dish without even being asked. The ambience was cozy and welcoming with a friendly staff and an open kitchen. The menu had a variety of options to choose from, and I was pleasantly surprised with the unique flavors and textures each dish offered. It was clear that the chef took great care in preparing every dish that came out of the kitchen. I highly recommend this restaurant and suggest making a reservation in advance. It may seem a little on the pricier side, but trust me, the quality of the food and the attentive service make it worth it. I can't wait to go back and try more of their delicious pasta dishes and enjoy the warm atmosphere once again.
Anonymous
06-25-2023 13:21Melbourne's finest pasta spot. Securing a reservation is challenging due to its small size and immense local popularity. Fortunately, we've dined here four times, three of which were spontaneous walk-ins with a short wait. The pasta is exceptional, showcasing the chef's creativity with each dish offering a multi-layered experience and a symphony of flavors. We mostly opted for the chef's plate (around $90) and have never left disappointed.
Anonymous
06-24-2023 14:39The food exceeded my already high expectations. I’ll be back again for sure. They’ve really nailed the texture on some of these dishes. Service was really good but slow at times. However once you got the waiters attention, they were really attentive and full of great suggestions.
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