Sage Restaurant & Bar - Function Venue Gold Coast

A$40–60

I was looking forward to an exquisite evening for our wedding anniversary. We were welcomed by the staff who seemed to have difficulties finding our bookings. The food was well prepared and tasty. I think that what we expérienced could be an effect of the Covid19 outbreak. The staff with exception of two servers, were either inexperienced or not very well trained. As the restaurant boasted with so many accolades, I would urged the owner to save what he can. The food was very tasty. I take my hat off to the chef.

A$80–100

We had cold u0026 hot combined seafood platter. The seafood was ok fresh. I found the cuddlefish a bit too rich, and got a upset stomach after the meal. The bugs were not much taste. Overall food was ok, not as good as we remembered, quite disappointed. But I understand the cost of the food has gone up. The staff were very friendly and service was good.

Situated nicely on the corner, it gives you a view of the street atmosphere Waitresses had exotic ascents, very friendly, mocktails were good Meal sizes for their pastas were small (but tasty), we left semi-hungry, and would recommend 1 or 2 entrees before mains

Where do I begin. All the staff seemed to be South American? Possibly working backpackers. Not that that really matters but the guy who took our order messed up twice. Couldn't even get the drinks right. He had no idea. We ordered the seafood platter which was the most expensive thing on the menu. We also ordered garlic prawns. They weren't very garlicy. We were given crab forks for the platter yet the platter contained no crab. There was no lobster. Most of the plate was filled up with fried calamari and way too many baby octopus which were OK. The bugs weren't fresh which was dissapointing seeing as they were the most expensive thing in the plate. The prawns were OK. The Scallops were the best thing on there. For the $ we paid I would have expected more. I was left underwhelmed. I don't think I would come back nor recommend the resturant to anyone else.

A$200+

Table of 10 messed up half the orders 2 meals come out and we’re not what was ordered I had risotto was very bland no flavour walk past if you get the chance…booked early walked past most restaurants in Broadbeach on Friday night that were busy this place was quiet maybe for a reason enter if u dare.. standout was the waiter Eric tried his best to make the best of a bad situation

Great setting. The French lady who served us was exceptional. Friendly, efficient and knowledgeable. The food was delicious. We shared a few dishes and the food was fresh and delicious. The oysters were beyond compare. Really. The garlic prawns, octopus, chowder were very tasty. Value for money. Thank you.

A$60–80

Absolutely superb! Lovely setting with paid street parking across the road. Staff and service is excellent. Tried two new lunch specials and they were both mouth watering. A great menu with plenty of selection. A comfortable setting with a lovely outlook including indoor and outdoor dining. Wheelchair accessible. Very highly recommend.